Total Investment?
A Repicci’s food truck business costs between $12,500 to $181,614, which includes the franchising fee, the truck and equipment. There are no royalty fees when you meet the minimum product purchase requirements. Contact us about financing options.
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Timeframe to Open?
Our franchisees average 90 to 120 days to complete all steps needed to open their Repicci’s Real Italian food truck business. This includes training, setting up and delivery of equipment and food licensing.
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Differentiators?
A fun, healthy, happy work environment. Products are authentically Italian. “Try before you buy.” Being mobile, you take the product to the customers rather than waiting for them to come to you.
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Thank You
Repicci’s offers veterans a $6,000 discount on the franchising fee in recognition of their service for the United States of America.
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Why Repicci’s?
All ages
Our delicious products has flavors for all ages: kids, teens and adults.
Kid-Safe
Products served from Repicci’s food trucks and trailers are family friendly, and alcohol free.
Any event
A Repicci’s Italian Ice food truck has wide appeal. Our franchisees serve customers at festivals, fairs, little league complexes, football stadiums, auto races and rallies, boat races, 5K runs, rodeos and equine events, fishing tournaments, church socials and picnics. We’ve even served wedding guests in lieu of cake and other catered dessert events.
Healthy, happy work environment
Our model is based on customer interaction, lively environments and zero-percent risk of getting bored at work. Extremely low operating expense, and a minimum number of employees needed to operate your food truck mean no headaches, less juggling, more profit. Be your own boss when you own a Repicci’s food truck franchise.
One-of-a-kind, quality products
From Gelato and Italian Ice, to our coffee and hot chocolate, Repicci’s products are 100 percent Italian authentic cuisine. We serve only the highest quality flavors with wholesome ingredients. All you have to do is get a customer to taste it, and they’re hooked.
Ready to serve
Our products are manufactured and delivered to franchisees ready to serve, with flavor consistency ensured. Hassle-free, flavor-full, and ready to sell.
Affordable Franchise Options
Franchise Opportunities start at $12,500. Designated territories are $30,000 and additional population can be secured at $1,000 per 10,000 population. Complete trailer packages run $57,850 and Mobile Van packages are $132,850. You’ll also enjoy royalty free franchising when you meet minimum product purchase requirements.
Marketing Assistance
Mobile business model
A food truck business is all the rage today. Your storefront competitors must wait for customers to come to them. We take the product to the customers, wherever they are.
Colorful wraps on food trucks
Eye-capturing color images of our delicious products will make any onlooker start to salivate.
Everywhere you go, you are a rolling billboard
With its colorful wrap, showcasing products, your food truck business increases awareness daily, thus building the brand. Exterior video display – Promote upcoming events and daily specials. Video displays also make the ordering process engaging, entertaining and simple to update.
Route planning
This will ensure your food truck business is in highly visible and well-traveled areas.
Opening to new markets
Repicci’s corporate will guide and assist you on how to open new markets in your area, build relationships that open doors and follow a proven successful business model. From your grand opening and beyond, our support is unparalleled.
Getting into events
We will teach you how to cut through the red tape on event vendor lists, become entrenched with local businesses and meet catering requirements.
Social Media Marketing
Through our partnerships with a leading social media experts, you can communicate with your customers on a regular basis. Whether new flavors, special offers and upcoming locations and events, you’re customers are up-to-date and in-the-know.
Sampling for your customers = Sales
We will train you on sampling techniques because once a person tastes our products, you have a customer for life.
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