Timeframe to Open?
Our franchisees average 60 to 120 days to complete all steps needed to open their Repicci’s Real Italian food truck business. This includes training, setting up and delivery of equipment and food licensing.
learn moreThe Investment
A Repicci’s food truck business costs between $75,000 to $165,000, which includes the franchising fee, the truck and equipment. There are no royalty fees when you meet the minimum product purchase requirements. Contact us about financing options.
learn moreDifferentiators?
A fun, healthy, happy work environment. Products are authentically Italian. “Try before you buy.” Being mobile, you take the product to the customers rather than waiting for them to come to you.
learn moreThank You
Repicci’s offers veterans a $6,000 discount on the franchising fee in recognition of their service for the United States of America.
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