A Repicci’s food truck business costs between $180,800.00 – $195,450.00, which includes the franchising fee, the truck and equipment. Annual royalty fees are 6% of Revenue. Contact us about financing options.
Timeframe to Open?
Our franchisees average a short three to six months to complete all steps needed to open their Repicci’s food truck business. This includes training, setting up and delivery of the truck and food licensing.
A fun, healthy, happy work environment. Products are authentically Italian. “Try before you buy.” Being mobile, you take the product to the customers rather than waiting for them to come to you.
Repicci’s offers veterans a 20 percent discount on the franchising fee in recognition of their service for the United States of America.
Our delicious products has flavors for kids, teens and the older kids at heart, disguised to look like adults.
Products served from Repicci’s food trucks are family friendly, and alcohol free.
A Repicci’s Italian Ice food truck has wide appeal. Our franchisees serve customers at festivals, fairs, little league complexes, football stadiums, auto races and rallies, boat races, 5K runs, rodeos and equine events, fishing tournaments, church socials and picnics. We’ve even served wedding guests in lieu of cake and other catered dessert events.
Healthy, happy work environment
Our model is based on customer interaction, lively environments and zero-percent risk of getting bored at work. Extremely low operating expense, and a minimum number of employees needed to operate your food truck mean no headaches, less juggling, more profit. Be your own boss when you own a Repicci’s food truck franchise.
One-of-a-kind, quality products
From gelato, to Italian Ice to our coffee and hot chocolate, Repicci’s products are 100 percent Italian authentic cuisine. We serve only the highest quality flavors with wholesome ingredients. All you have to do is get a customer to taste it, and they’re hooked.
Ready to serve
Our products are manufactured and delivered to franchisees ready to serve, with flavor consistency ensured. Hassle-free, flavor-full, and ready to sell.
Mobile business model
A food truck business is all the rage today. Your storefront competitors must wait for customers to come to them. We take the product to the customers, wherever they are. Mobile app – Even though you’re on the move, your customers can get updates on your locations through SMS marketing and social media.
Colorful wraps on food trucks
Eye-capturing color images of our delicious products will make any onlooker start to salivate.
Everywhere you go, you are a rolling billboard
With its colorful wrap, showcasing products, your food truck business increases awareness daily, thus building the brand. Exterior video display – Promote upcoming events and daily specials. Video displays also make the ordering process engaging, entertaining and updatable.
This will ensure your food truck business is in highly visible and well-traveled areas.
Opening to new markets
Repicci’s corporate will guide and assist you on how to open new markets in your area, help you get ideas, open doors and get advice. From your grand opening and beyond, our support is unparalleled.
Getting into events
We will teach you how to cut through the red tape on event vendor lists, become entrenched with local businesses and meet catering requirements.
Social Media Marketing
Through our partnerships with a leading social media experts, you can communicate with your customers on a regular basis. Whether new flavors, special offers and upcoming locations and events, you’re customers are up-to-date and in-the-know.
Sampling for your customers = Sales
We will train you on sampling techniques because once a person tastes our products, you have a customer for life.